倍嘉国际 CENTURY INTERNATIONAL
大豆分离蛋白(肉制A型)

产品规格/Specification 化学及物理指标 / Chemical And Physical Standard 蛋白(以干基计)/ Protein(Dry basis)-----------------------------min. 90.0%(N×6.25) 灰分 / Ash--------------------------------------------------------------max. 6.5% 水分 / Moisture-------------------------------------------------------max. 7.0% 铅 / Pb------------------------------------------------------------------max. 1.0 mg/kg 砷 / As------------------------------------------------------------------max. 0.5 mg/kg 微生物指标 / Microbiological Standard 细菌总数 / Total plate count--------------------------------------max. 30,000 CFU/g 黄曲霉毒素B1 / Aflatoxin B1--------------------------------------max. 5.0μg/Kg 大肠菌群 / Coliforms-----------------------------------------------max. 90MPN/100g 沙门氏菌 / Salmonella---------------------------------------------absent in 25g 志贺氏菌 / Shigella-------------------------------------------------absent in 25g 金黄色葡萄球菌 / Staphylococcus aureus--------------------absent in 25g 适用范围 / Using Meat product such as sausages,ham,meat ball,flour product,pet foods. 高温肉制品,如火腿肠、各式香肠、肉丸、面制品、宠物食品等。 储存 / Storing 产品在阴凉、干燥处贮存,温度小于25℃,湿度小于65%,产品保质期24个月。 Product should be kept in cool,dry,ventilated place,Temperatures below 25℃,relative humidities below 65% and an odour free environment will extend storage life. Preferably within 24 months of manufacture. 包装 / Packing 20公斤净重,带有聚乙烯衬袋的多层牛皮纸袋包装。 20kg net weight.The standard pack is a multi-wall bag, which incorporates a moisture barrier and contains the product within an inner polythene liner. .